Devil's Food Cake with chocolate ganache frosting

I cooked this in an oven toaster believe it or noty.

Ingredients:

CAKE:

1 devil's food cake mix

Chocolate Ganache

3 oz. bitter sweet chocolate

1 and 1/4 cup milk

Procedure:

for the cake:

1. prepare the cake mixture as per package direction

2.pre-heat oven toaster for 5 mins

3. line the oven toaster pan with butter

4. pour the cake mix in the pan make sure the mixture in the pan is just 2/3 in height against that of the pan.

5.place in the oven toaster and cook for 10 to 8 mins or until stick comes out clean.

6. this can make 4 small rectangular cakes

for the ganache

1. melt the chocolate in a double boiler along with the milk

2. let cool and spread between cake layers and all over the cake.